Through a pioneering effort to blend the history of American rice cultivation with the traditional of Japanese spirit production, Horyzon presents a new expression of one of our country’s most harvested grains. We’ve crafted our spirit with both purpose and intention, while respecting a process that has been refined over hundreds of years. Koji is the essential ingredient unlocking the grain’s ability to be expressed in a unique way while providing a depth and complexity unseen in conventional American whiskey.
An original spirit crafted with purpose and intention. Authentic and true to Eastern-style influence, but refined for western style drinkers. Whether standing alone or as a base in a variety of unique cocktails, Horyzon Harvest Select offers a delicate balance of aroma, flavor, and smooth finish.
An original small batch blended whiskey made from a delicate balance of Japanese whiskey and straight American rice whiskey barrels
An original small batch blended rice whiskey made form a delicate balance of Japanese rice whiskey and straight American rice whiskey barrels
From the Lowcountry marshlands of South Carolina to the flooded fields of the Mississippi Delta, rice has long been a staple grain across the southern United States. As pioneering American rice distillers, we hand select the highest quality grain from family-owned farms across the country and integrate a koji-style fermentation process to release the natural aroma and authentic flavor of American rice.
Produced with both the professional and everyday home mixologist in mind, Horyzon Harvest Select serves as more than just a standalone spirit. We have selected several of the best cocktail expressions to demonstrate how rice whiskey can balance with a wide-range of ingredients.
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